All-Day Dining Menu
Our choice
Rump beef burger, served with cheddar cheese, tomatoes and crispy bacon
- 16
Club sandwich diana style
- 14
Mille-feuille of pancakes filled with smoked salmon, soft goat cheese, tomatoes and valerian salad
- 13
Vegan burger of rice, broccoli and chickpeas, grilled tomato, served with a homemade soy ricotta cheese
- 12
Vegetables in tempura served with a soy sauce
- 10
Sliced chicken breast served with valerian salad, apples and flakes of toasted hazelnuts
- 13
Nicoise salad
- 12
Pasta & co
Penne with fresh tomato sauce and basil
- 10
Mezze maniche with cacio cheese and ground pepper
- 10
Trofie with genoese pesto
- 10
Little sweets
Homemade tiramisù
- 6
Vanilla flavor panna cotta
- 6
Fresh sliced fruits
- 6